Brunch

SATURDAY BRUNCH!

Taking lunch to a weekend level!

Welcome to our Saturday lunch! For the price of 275kr you will get three servings with all the treats below!

We start with

Smoked cod with lemon cream, roasted Jerusalem artichoke, sour apple, trout roe & dill.

Continues with

Swedish prime rib with fried potato, roasted parsnips, red cabbage & pepper mayonnaise.

Ends with

Red wine cooked pear with vanilla ice cream, roasted bread crumbs & grated chocolate.

Champagne your life!
Dom. Pérignon Vintage 2009 275kr / 1750 kr
Bollinger, Special Cuvée 165kr / 1095 kr
Piper-Heidsieck Cuvée Brut 135kr / 795 kr

Book a table to the right or call our maître d’ at +46 (0)31- 80 25 21

BOOK A TABLE

Restaurang Atelier | Södra Hamngatan 2A | 411 06 Göteborg | 031 – 80 25 21
atelier@hotelpigalle.se  |  facebook.com/hotelpigallegbg